Appetizers

1. SPRING ROLL (5 Pc) 6.95

Deep-fried roll served w/sweet & sour sauce

2. SHRIMP BACON (8 Pc) 8.95

Shrimp wrapped bacon w/sweet & sour sauce

3. CRISPY WONTON (12 Pc) 5.95

served w/sweet & sour sauce

4. GOLDEN TOFU (12 Pc) 5.95

5. VEGGIE POTSTICKER (Veggie Dumpling (6 Pc) 5.95

Steamed or fried dumpling stuffed with mix vegetables

6. CHICKEN POTSTICKER(Chicken Dumpling) (6 Pc) 6.95

Steamed or fried dumpling stuffed with chicken and mix vegetables

7. GRAND TEMPURA (Thai Style) 8.95

Fried shrimps and vegetables in seasoned batter

8. FISH & FRIES 8.95

Served with Tartar sauce and Ketchup

9. CREAM CHEESE CRAB WONTON (12 Pc) 7.95

Deep fried wonton stuffed with imitation crab and cream cheese

10. SHRIMP WONTON (12 Pc) 8.95

Steamed or deep fried shrimp wonton served w/ sweet & sour sauce or dumpling sauce

11. CRISPY CALAMARI OR CRISPY SHRIMP 8.95

Grills

Add White rice $1, Brown rice $1.50, Small Egg Fried rice $2.50 All grilled items take at least 20 min for cooking

12. TERIYAKI CHICKEN 9.95

Served w/ homemade teriyaki sauce on bed of steamed vegetable

13. CHICKEN SATAY (4 SKEWERS) 8.95

Served w/ peanut sauce and small cucumber salad (Extra Small Cucumber Salad only $2)

14. THAI PEPPER STEAK (Crying Tiger) 10.95

Grill marinated pork or beef (Beef Add $1)

Soup

15. TOM YUM (Hot & Sour Lemongrass Soup)

Favorite Thai soup with Thai herbs and mushroom

Vegetable and Tofu (S) 5.95 / (L) 8.95

Chicken (S) 5.95 / (L) 9.50

Shrimp, Fish or Shrimp Wonton (S) 6.95 / (L) 9.95

Seafood (Poh Tak) (S) 8.95 / (L) 12.95


16. TOM KHA (Thai Coconut Milk Soup)

Favorite Thai coconut milk Soup with Thai herbs and mushroom

Vegetable and Tofu (S) 5.95 / (L) 8.95

Chicken (S) 5.95 / (L) 9.50

Shrimp, Fish or Shrimp Wonton (S) 6.95 / (L) 9.95

Seafood (S) 8.95 / (L) 12.95


17. VEGGIE SOUP

Broccoli, cabbage, carrot, green bean, mushroom,

pumpkin, garlic, onion, and cilantro in veggie broth

*Add Soft or Fried Tofu only $1.00 (S) 5.95 / (L) 8.95


18. WONTON SOUP

Favorite Mild Soup with cabbage, broccoli, carrot,

cilantro, onion, and garlic in veggie broth (for veggie dumpling) or chicken broth

Veggie dumpling (S) 5.95 / (L) 8.95

Chicken wonton (S) 5.95 / (L) 8.95

Chicken wonton with shrimp (S) 6.95 / (L) 9.95

Shrimp wonton (S) 6.95 / (L) 9.95

*Only broth

Small size only $3 Large size only $5

*Add Noodle (Big flat, Glass or Small noodle)

Small size only $1 Large size only $2

Salad

19. CUCUMBER SALAD 4.95

Diced cucumber, red onion, and bell pepper in sweet vinegar dressing

20. SMALL GREEN SALAD 4.95

Lettuce, cucumber, carrot, green and red cabbage, and tomato w/choice of dressing

21. LARB SALAD (Spicy Ground Salad)

Chicken 8.95

Tofu7.95

Chicken or tofu tossed in spicy lime dressing with chili, onion, carrot, parched rice, peanut, and mint served w/lettuce

22. THAI SALAD (House Salad) 7.95

Lettuce, carrot, tomato, cabbage, boiled egg, and fried tofu served w/peanut dressing

23. SILVER NOODLE SALAD (Yum Woonsen) 8.95

Glass noodles, tomato, carrot, red onion, chili paste, ground chicken, peanut, cilantro, mint leaf, and shrimp tossed in spicy lime dressing served w/lettuce

24. PAPAYA SALAD (Som Tum) 7.95

With Grilled Shrimps 9.95

The favorite Thai Salad with shredded green papaya, carrot, green bean, tomato and peanut tossed in Thai lime dressing served w/lettuce.

25. BEEF SALAD 9.95

(Can be substituted with chicken, pork or shrimp)

Grilled beef, Thai chili, onion, tomato, carrot, cucumber, mint leaf, and cilantro tossed in spicy lime dressing served w/ lettuce

Extra Dressing 1.25

(House Italian, Sweet Vinegar, Peanut, Thai lime dressing, Spicy lime dressing)

Curry

Extra curry sauce (16 Oz) $4

All curries are served with white rice.

Substitution for Brown rice adds $1, Egg Fried rice adds $1.50, and Steamed small noodle adds $1.50

Choice of: Tofu/Vegetable/Pork 8.95

Chicken 9.50

Shrimp/Shrimp Wonton/Beef 9.95

Sole Fish 10.95

Salmon/Seafood 12.95

Combination (Chicken+Beef+Pork+Shrimp) 12.95


26. YELLOW CURRY

With coconut milk, potato, carrot and onion

27. RED CURRY

With coconut milk, basil, bell pepper, bamboo shoot, and eggplant

28. GREEN CURRY

With coconut milk, green bean, eggplant, bamboo shoot, bell pepper and basil

29. MASSAMAN CURRY

With coconut milk, potato, pineapple, peanut, carrot and onion

30. PANANG CURRY

With coconut milk, bell pepper, peas, carrots, lemon leaf

31. PINEAPPLE CURRY

With coconut milk, pineapple, tomato, bell pepper, and basil

32. PUMPKIN CURRY

With coconut milk, pumpkin, bell pepper, and basil

Fish Lovers

All dishes are served with white rice.

33. HERBAL FISH 10.95

Steamed or fried Sole fish top with fresh chili, peanut, ginger, lemon grass, fresh lime, onion, and mint leaf in spicy lime sauce

34. PLA RAD PRIK 10.95

Fried Sole fish top with onion, red bell pepper, cilantro, and basil in our spicy sweet & sour sauce

35. FRESH GINGER FISH 10.95

Steamed or fried Sole fish stir-fried with mushroom, fresh ginger, garlic, onion, and bell pepper with our special sauce

36. TERIYAKI SALMON 12.95

Grill salmon with homemade teriyaki sauce served w/ steamed vegetable

37. SPICY LIME FISH (Can be substituted with Calamari) 10.95

Steamed Sole fish top with our spicy garlic- lime sauce served w/ steamed vegetable

38. SALMON WITH GARLIC SAUCE 12.95

Grill salmon with our garlic sauce served w/sautéed spinach with fresh garlic

Vegan Selections

All dishes are served with Brown rice.

39. VEGAN STIR-FRIED MIX VEGETABLE 9.95

Broccoli, mushroom, onion, celery, pumpkin and bean sprout in Vegan mushroom sauce

40. VEGAN PRARAM PLATE 9.95

Steamed tofu in our V egan peanut sauce on a bed of steamed spinach

41. VEGAN PUMPKIN EGGPLANT TOFU (P.E.T.) 9.95

Stir-fried eggplant, pumpkin, and tofu in Vegan mushroom sauce w/ bell pepper, onion, fresh chili, and basil

42. FRESH VEGAN GINGER 9.95

Stir-fried onion, garlic, fresh ginger, mushroom, bell pepper, and tofu in Vegan mushroom sauce

43. TOFU RAD PRIK 9.95

Fried/ Steamed tofu top w/onion, bell pepper, cilantro, and basil in our spicy tamarind sauce

Entree

All dishes are served with white rice.

Substitution for Brown rice adds $1, Egg Fried rice adds $1.50, and Small rice noodle adds 1.50

Choice of: Tofu, Vegetable or Pork 8.95

Chicken 9.50

Beef, Shrimp or Shrimp Wonton 9.95

Sole Fish 10.95

Seafood or Combination (Chicken+Beef+Pork+Shrimp) 12.95


44. KUNG PAO

Sautéed onion, water chestnut, dried chili, carrot, celery, bell pepper, and peanut with our special sauce and chili paste.

45. ORANGE (tofu, chicken, sole fish or shrimp only)

46. CASHEW NUTS

Sautéed onion, carrot, water chestnut, dried chili, bell pepper, celery, garlic, and cashew nut with our special sauce and chili paste.

47. BROCCOLI

Sautéed broccoli and garlic with our gravy sauce.

48. GARLIC PEPPER

Sautéed your choice of meat, garlic, pepper w/ our special sauce served on a bed of steamed vegetable

49. SPICY GREEN BEANS (PRIK KING)

Sautéed green bean, bell pepper and lemon leaf w/special sauce.

50. GREEN BEANS & GARLIC

Sautéed green bean and fresh garlic w/brown sauce.

51. SWEET & SOUR

Sautéed pineapple, cucumber, tomato, bell pepper, and onion in sweet and sour sauce.

52. SPICY EGGPLANT

Sautéed eggplant, onion, garlic, basil, fresh chili, and bell pepper in our special sauce.

53. PUMPKIN AND EGGPLANT

Sautéed eggplant, pumpkin, bell pepper, onion, fresh chili, and basil in our brown sauce

54. SPICY BASIL LEAF

Sautéed basil leaf, fresh chili, garlic, onion, and bell pepper in our brown sauce.

55. MONGOLIAN

Sautéed onion, bell pepper and carrot in our spicy Mongolian sauce.

56. FRESH GINGER

Sautéed mushroom, fresh ginger, garlic, fresh chili, green onion, and bell pepper with our special sauce.

57. STIR-FRIED MIX VEGETABLE

Stir-fried broccoli, cabbage, carrot, mushroom, onion, celery, pumpkin, and bean sprout

58. PRARAM'S PLATE

Steamed chicken in our peanut sauce on a bed of steamed spinach. (Only chicken)

59. SPICY SEAFOOD COMBINATION 12.95

Stir-fried seafood combination in chili paste sauce with onion, bell pepper, fresh ginger, mushroom, lemon leaf, galangal, lemon grass, and basil leaf.

60. SUPER HERB (Choice of: Chicken, Beef, Pork or Shrimp) 10.95

Stir-fried chili paste sauce with onion, bell pepper, fresh ginger, mushroom, lemon leaf, galangal, lemon grass, cashew nut and basil leaf.

Rice

All dishes are served with white rice.

Brown rice can be substituted upon request for additional $1.00

Choice of: Tofu, Vegetable or Pork 8.95

Chicken 9.50

Beef, Shrimp or Shrimp Wonton 9.95

Sole Fish 10.95

Seafood or Combination (Chicken+Beef+Pork+Shrimp) 12.95


61. THAI FRIED RICE

With egg, onion, pea, carrot and tomato.

62. SPICY FRIED RICE

With bell pepper, onion, basil leaf, chili and garlic.

63. PINEAPPLE FRIED RICE 10.95

With pineapple, egg, onion, raisin, cashew nut, shrimp, chicken, and curry powder

64. CRAB FRIED RICE 9.95

Fried rice with egg, onion, tomato and real crab meat

Noodle

Choice of: Tofu, Vegetable or Pork 8.95

Chicken 9.50

Beef, Shrimp or Shrimp Wonton 9.95

Sole Fish 10.95

Seafood or Combination (Chicken+Beef+Pork+Shrimp) 12.95


65. PAD THAI

Rice noodles w/onion, egg, and bean sprout in our ad Thai sauce.

66. SPICY NOODLE (PAD KEE MAO)

Big flat rice noodles stir-fried with garlic, fresh chili, basil, onion, and bell pepper in our spicy brown sauce.

67. SANZAB NOODLE

Wheat noodles stir-fried with garlic, fresh chili, basil, onion, and bell pepper in our spicy brown sauce.

68. PAD SEE-EW

Big flat rice noodles stir-fried with egg and broccoli in sweet black sauce.

69. CHOW MEIN

Wheat noodles stir-fried with garlic, broccoli, carrot, cabbage, celery, onion and bean sprout in our brown sauce.

70. GLASS NOODLE (PAD WOON SEN)

Stir-fried with egg, tomato, carrot, celery, cabbage and onion in sesame brown sauce.

71. KAI KUA (CHICKEN NOODLE)

Big flat noodles stir-fried w/egg, onion, and bean sprout in our sesame brown sauce

Noodle Soup


72. THAI NOODLE SOUP 8.95

Rice vermicelli noodle (Thin noodle) in chicken broth with chicken wonton, shrimp wonton, crispy wonton skin, fish ball, spinach, bean sprout, garlic and onion.

73. SPICY LIME NOODLE SOUP 8.95

Rice vermicelli noodle (Thin noodle) in spicy lime broth with shrimp wonton, fish ball, ground chicken, onion, cilantro, bean sprout, and ground peanut.

74. CURRY NOODLE SOUP 8.95

Egg noodle in curry with chicken, cabbage, red onion, Thai chili paste, and cilantro

Side Dishes


S1. STEAMED WHITE RICE 1.50

S2. STEAMED BROWN RICE 2.00

S3. EGG FRIED RICE 3.95

S4. FRENCH FRIES 2.95 / Double only 4.95

S5. STICKY RICE Unsweetened 2.95 / Sweetened 3.95

S6. STEAMED MIX VEGETABLES 3.95

Dessert


D1. COCONUT ICE CREAM 3.95

D2. MANGO WITH STICKY RICE (SEASONAL) 5.95

D3. BANANA SPRING ROLL (4 pc) 3.95

D4. F.B.I. (Banana Spring Roll with Coconut Ice Cream) 5.95

D5. COCONUT ICE CREAM WITH STICKY RICE5.95

Beverages

SODA (COKE, DIET COKE, SPRITE, ZERO SPRITE) 1.25

BOTTLED WATER 1.25

HOT TEA (jasmine or green) 1.50

PERRIER (small) 2.00

PELLEGRINO (large) 4.00

REGULAR ICED TEA 2.50

LEMONADE 2.50

GINGER TEA 3.00

THAI ICED TEA 2.50 / with Boba 3.00

LEMON THAI ICED TEA 2.50 / with Boba 3.00

VEGAN THAI ICED TEA 3.00 / with Boba 3.50

ARNOLD PALMER (ICED TEA+LEMONADE) 3.00

Combination Set


Set for One $14.95

Served with one entrée, small soup, appetizer, soda or Thai iced tea, and small green salad

Choice of appetizer:

* 4 pc golden tofu * 2 pc chicken or veggie dumplings (Steamed or fried)

* 3 pc shrimp wontons (Steamed or fried) * 1 pc spring roll

Choice of one small soup: NO.15-18

For shrimp, shrimp wonton or sole fish add $1, seafood add $3

Choice of Entrée: NO.26-71

For beef, shrimp or shrimp wonton add $1, sole fish add $2, salmon, seafood or combination add $3, NO.26-59 are served with white rice. Substitution for brown rice add $1, egg fried rice or steamed rice noodle add $1.50, for item #33 - #38 add $3 / item #63 add $2 / item #64 add $1


Set for Two $27.95

Served with two entrées, one large soup or salad, one appetizer, and two sodas or Thai iced teas

Choice of appetizer: NO.1-11

For NO.2, NO.7, NO.8, NO.10 and NO.11 add $1

Choice of one large soup or salad: NO.15-25

For beef, shrimp, shrimp wonton or sole fish add $1, seafood add $3

Choice of two main courses: NO. 26-71

For beef, shrimp or shrimp wonton add $1, sole fish add $2, salmon, seafood or combination add $3, NO.26-59 are served with white rice. Substitution for brown rice add $1, egg fried rice or steamed rice noodle add $1.50, for item #33 - #38 add $3 / item #63 add $2 / item #64 add $1

Happy Time Menu


SERVED DAILY FROM 11:30 am – 3:00 pm$7.95

Served with streamed white rice, salad, spring roll, and drink (Choice of Coke, Diet Coke, Sprite, Zero Sprite)

SPICY BASIL LEAF

BROCCOLI

GARLIC PEPPER

SPICY EGGPLANT

STIR-FRIED MIX VEGETABLE

YELLOW CURRY

RED CURRY

KUNG PAO

PAD THAI

*CHOICE OF CHICKEN, PORK, TOFU (BEEF, SHRIMP ADD $1.00)

SORRY NO SUBSTITUTION PLEASE

MINIMUM ORDER FOR DELIVERY ONLY $15.00 IN 3 MILES RADIUS.

*Can change white rice to brown rice upon request for additional $1.00

*This menu cannot be combined with any other offers, coupons, or specials.

*Price subjected to change without notice.

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